Dinner
Served Tuesday-Saturday | 4:00 pm - 10:00 pm
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Coconut Panko Fried Shrimp (4)*
panko, coconut, sweet chili sauce
$13
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Yellowfin Tuna Tartare*
avocado, melon, onion, lemon, cilantro, ginger soy, wontons
$18
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Yellowfin Brie
seared yellowfin tuna, tempura fried brie, apple, ponzu, pepitas
$18
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Fried Bell & Evans Chicken "Oysters" *
buttermilk fried dark meat chicken, remoulade
$13
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Duck Poutine*
fries, gravy, mozzarella cheese
$12
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Burrata Caprese
tomato, burrata, basil, balsamic reduction, olive oil
$13
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Bacon-Wrapped Poblano
stuffed with cream cheese & chorizo
$13
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Crab Cakes (2)*
lump crab meat, chimichurri aioli, onion jam, radish micros
$18
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Cheese & Charcuterie
chefs selection of cheeses, charcuterie, pickles, and condiments
$24
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Filet Mignon Tartare
remoulade, grape tomatoes, gherkins, potato chips
$26
Soups & Salads
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Wedge
iceberg, crispy pork belly, tomato, onion, bleu cheese crumbles, bleu cheese & dressing
$10
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Caesar
romaine, parmigiano-reggiano, croutons, caesar dressing
Small $6
Large $12
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Champagne Green Salad
fresh greens, walnuts, figs, red onion, chèvre, oranges, champagne vinaigrette
$14
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Tomato Bisque
parmigiano-reggiano, green onion
cup $5
bowl $9
Sides
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Green Beans
garlic, wine, lemon, butter
$6
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Asparagus
lemon oil, parmesan
$8
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Brussels Sprouts
feta, grapes, bacon
$8
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Sautéed Broccolini
onion, tomato, bacon
$8
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pommes puree
$6
Mains
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14oz Bone-In Pork Chop*
bacon jam, pickled poblano, chèvre, pommes puree
$28
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Seared Duck Breast*
duck fat brussels sprouts, figs, chevre, walnuts, fig gastrique
$26
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8oz Beeman Ranch Wagyu Beef Burger*
lettuce, tomato, onion, smoked cheddar, house sauce, fries
$18
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Spinach Mushroom Risotto
spinach, crimini mushroom, parmigiano-reggiano
$18
Seafood & Steak
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Grilled Spanish Octopus
fingerling potatoes, pork loin chorizo, pickled onions, lemon zest, chorizo mayo, micro cilantro
$32
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Seared Rare Yellowfin Tuna*
sambal chili sauce, pickled onion, avocado, cilantro rice
$40
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8oz Black Garlic Dusted Texas Redfish*
green beans, lemon beurre blanc, radish micros
$36
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14oz Prime Certified Angus Boneless Ribeye *
broccolini, onion, grape tomato, bacon, charred onion butter
$59
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7oz Certified Angus Filet Mignon*
black garlic butter, grilled asparagus, lemon oil, parmigiano-reggiano
$55
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6oz Heartbrand Akaushi Short Rib
cooked sous vide 24hrs, pomme puree, gherkins, mustard beef jus, sunflower sprouts
$26
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Beef Wellington
7oz certified angus filet, duck fat duxelles, pomme puree, demi glace, pea shoots
$57
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+ 6 Shrimp $15
+ 3 Shrimp $8
+ 2 oz Crab $10
+ 6oz Chicken $8
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Seared U-10 Scallops
ginger ponzu, roasted jalapeño, grilled avocado, candied pork belly, black garlic aioli, radish micros
$42
Desserts $10
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Tuxedo Cake
coffee chocolate sponge cake, white & milk chocolate filling, baked meringue, chocolate bark, espresso ice cream
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Crème Brulee
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Carrot Cheesecake
pecan crunch, maple-bourbon ice cream, candied bacon, caramel sauce
* Consuming raw, rare, or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness